Ingwer Rice with Curry - Fruits
Sunday afternoon cake
Fruit cake with egg cognac topping
Rhubarber Risotto
Prepare your Risotto as usual and add some rhubarber
it's fantastic!
Strawberry pie
Bake pastry seperately - add mascarpone, sugar and cream mixture - add strawberries
Melon starter
Enjoy the summer with a Fresh and fast starter
Mix a water melon with goat cheese & mint
Pan de bono
200 g Tapjoka-flower or Manjok-flower or maisflower
200 g cheese in saltwater
200 g Gruyère cheese
4 EL flower
1/2 baking powder
1 Egg 1 dl Milk
200 °C 20 minutes
200 °C 20 minutes
Rhubarb cake
Make this Fresh & juicy cake in noon time
cake pastry added with rhubarb slices (oven for 15 min)
add a mixture of 1 egg, crème fraiche, ginger, 1 spoon sugar, 1 Vanilia sugar (oven for 20 min)
add some mint leafs
x-mas trees - starter
it looks just x-mas like - it tastes delicious - it makes everyone smile
my x-mas trees as a starter
be creative and enjoy x-mas time
all you Need is pastry, ham and a litte bit of parmesan cheese
and your creativity!
Leave them for 10 minutes in the oven at 180°C.
Rösti mountains
we had a fantastic dinner next door. I guess you don't recognize These potato mountains. rösti fried in the oven - just delicious and so decorative!! Thank you Markus for this creative dish.
Fresh Fish starter!
Surprise your guests with a fresh fish starter!
Choose fish to your liking
add radish, cilandro, creme fraiche or sour creme
salt & pepper, oignons
mix & serve fresh
Tarte aux pommes à la française
cake pastry, thyme
cook pastry for 10 min. 190 °C
mix 1 egg, 50 g sugar and 50 g almonds
put it on your pastry
add the apples
cook the rest for 20 min. 190 °C
add mint leafs or sweet basil for the final touch
Black forest - mini size
pastry: 4 eggs, 120 g sugar,2 spoons hot water,1 sachet Vanilla sugar
100 g flour, 1 sachet baking powder
filling: cream, frozen rasperries, sugar at your liking
Recipe for 4 mini cakes (see picture)
4 eggs, 120 g sugar
2 spoons hot water
1 sachet Vanilla sugar
100 g flour /1 sachet baking powder
filling: cream, frozen rasperries, sugar at your liking
Coffee smoothie - ideal on a hot summer day
cup of coffee
ice or ice cream
sugar to your liking
drops of lemon
mix everything to a delicous coffee smoothie and enjoy a refreshing coffee!
Gazpacho - the spanish way to cool down!
Gazpacho
It's easy to make this refreshing soup - you can use any vegetable.
For this gaszpacho I used
peperoni, tomatoes, oignons, salt, pepper, lemon drops, tobasco, water -
mix everything, put it in the fridge -
serve it with a slize of lime.
Enjoy!
Swiss sausage cheese salad
1 sausage (Cervelat)
100 gr cheese (Appenzeller)
Dressing: Basil, pickled gherkin, Basil or pumpkin oil, chopped oignons, sour cream, mustard, pepper, salt
Mango carprese
Just discovered a very creative cooking blog "deckschonmaldentisch"
Try this outstanding starter - just fresh enough for the summer season
Mozzarella, Mango : slice both as for tomato carprese
sauce ingredients: lemongrass, lemonjuice,
lemonoil, pepper, sugar and chopped nuts
Just enjoy this delicious starter!
Butterzopf - bake your sunday morning bread
500 g Flour
1/2 p. Yeast
1 egg
1 teaspoon salt
60 g butter (soft)
bake it in the oven for 30 min. at 200 ° temperature
Cupcakes with Peaches (Ingredients for 6 cupcakes)
Cupcakes with Peaches
(Ingredients for 6 cupcakes)
50 gr Butter
50 gr sugar stir spumuosly
add
1 Egg
100 gr flour
1 spoon baking powder
1 small spoon salt
1/2 lemon juice & skin
top it with peaches and almonds and sugarpowder
put it in cupcake forms into the oven / bake it for 40 min. at 180 °C
Chocolate cookies
This delicious desert was invented by the famous french cook Michel Bras!!
My favourite and everybody's favourite from now on - you will see!!
Ingredients for 4 cookies
50 gr dark chocolate (melt it with the butter)
50 gr butter
1 Egg (stir it with the sugar and juice)
40 gr sugar
50 gr flour (mix it to the rest)
1 spoon orange juice (cognac or baileys is an option)
bake it for 15 min. at temp. 180 °C
Spoil yourself with a refreshing appetizer!
Appetizer with smoked ham and melonsmoked ham cut the ham and the melon into small slices
cantaloupe melon
thyme flavour it with these ingredients
salt / pepper
olive oil serve it in small appetizer spoons
Pumpkin soup with curry
300 gr pumpkin, 300 ml water with vegetable ingredients cook the mixture for 20 minutes
1/2 table spoon fresh ginger and garlic,1 spoon curry, 80 g crème fraiche, salt, cayenne pepper ,
1/2 vanilla bean, mix everything and heat it up again
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