Saturday, September 13, 2014

Cold outside? Warm you up with this outstanding soup!

Pumpkin soup with curry
 
All you need (4 p) is:
 
300 gr pumpkin
300 ml water with vegetable ingredients              cook the mixture for 20 minutes
 
1/2 table spoon fresh ginger and garlic
1 spoon curry, 80 g crème fraiche, salt, cayenne pepper              mix everything and heat it up again
1/2 vanilla bean

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